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Sustainable, fair, artisanal and delicous is the mission, with activities year round.
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Promoting everything Canadian and culinary, cookbook awards and all.
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An association of female food professionals in Quebec. Contact:
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My cooking school, a solid program and a passionate team. Cheap eats at the restaurant and boutique.
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Micro loans that change lives! An easy and rewarding way to help someone help themself in a developing country.
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A pet cause, fighting to protect our forests and land.
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What started out as a community food bank with a restaurant link, it has grown to do much more, including a summer camp for underprivelaged kids where they participate in making their food with chefs.
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