Montréal Highlights Festival
For the last two weeks of February, Montreal lights up with culinary activity with an array of events, visiting chefs and etc. The themes this year are: visiting country Switzerland; city Washington DC, Que region -Lanaudiere, hurrah..
A few dates featuring Les Jardins Sauvages
February 21, 22 : A taste and meet with the producers of our region at Jean Talon Market on the second floor as of 9 :30am
February 22, 2pm : A workshop/recipe with chef Nancy Hinton at Jean Talon Market, 2nd floor
February 24 : Special event dinner at Restaurant Le 400 coups where Nancy&François will be collaborating with Chef Guillaume Cantin’s team for a 4 course wild menu featuring our products http://www.les400coups.ca/a