soupnancy

Bits and Bites January 2011

Montreal’s new Chinatown http://www.montrealgazette.com/life/Montreal+Chinatown/4185210/story.html

Up to date FAT facts in case you haven’t been paying attention

http://www.culinate.com/articles/features/new_awareness_about_fats?page=1&pageSize=1

Slowfood Montreal's monthly 5à7 will be held at Le Comptoir Wednesday, Feb.2 at 6pm.  On the menu:  Ségué Lepage's charcuterie with wine.  Reservations necessary.  

http://www.slowfoodmontreal.com/2011/01/5a7-slow-de-fevrier-a-la-decouverte-des-charcuteries/

The relevance of Michelin

http://www.guardian.co.uk/lifeandstyle/2011/jan/18/star-wars-michelin-at-100

Martin Picard pulls out of Winterlude when asked to hold the foie gras

http://www.montrealgazette.com/life/Montreal+chef+withdraws+from+Ottawa+dinner/4093490/story.html

3 basic recipes for non-cooks to start cooking and eating real food - for better health, economy and sustainability

http://www.nytimes.com/2011/01/02/weekinreview/02bittman.html